Stuffed Avocado Entree

Stuffed Avocado Entree in 20 minutes Stuffed avocados make a wonderful entree in the summer months when stuffed with savory morsels. They are a visual delight as well as a culinary feast. With a preparation time of 10 minutes and a cooking time … [Read more]

Hot Biscuits – 10 Different Recipes

Hot Biscuits in Less Time WHENEVER I want to serve hot biscuits and haven't the time to roll and cut them, I make drop biscuits. I use my master biscuit recipe—simply making the batter a little softer by adding extra milk and dropping this … [Read more]

Peach Fritters

Peach Fritters 1 cup flour 1 teaspoon baking powder 1/4 teaspoon salt 2 tablespoons sugar 1/3 cup milk 1 egg 6 canned peach halves Flour for rolling Pure Lard for deep frying Sift dry ingredients. Mix in milk and egg beaten together. … [Read more]

10 Ways to Cook Fish – Fish a la Creme

10. Fish a la Creme 1 haddock fillet 1 cup milk Bit of bay leaf Sprig of parsley 1/2 slice onion 2 tablespoons butter 2 tablespoons flour Salt and pepper 2 tablespoons red or green pepper chopped 1/2 cup buttered cracker … [Read more]

10 Ways to Cook Fish – Stuffed Baked Fillets

9. Stuffed Baked Fish Fillets WIPE 2 fillets of fish, brush with lemon juice and season. Put 1 fillet in greased platter which can go to the table. Cover with stuffing and with remaining fillet. Pour over 1 1/2 cups milk, sprinkle with flour and … [Read more]

10 Ways to Cook Fish – Baked Fillets Poulette

8. Baked Fillets Poulette Cut filets of fish in individual servings, dip in milk and in sifted dry bread crumbs. Put in baking dish and bake 25 minutes or until crumbs are brown. Place on serving dish, surround with egg sauce and garnish with … [Read more]

10 Ways to Cook Fish – Baked Fish

7. Baked Fillets with Tomato Sauce WIPE fillets, put in baking dish that can go to the table, cover with 1 cup canned tomato soup and bake 40 minutes to 1 hour at 350 degrees F., basting frequently. Sprinkle with chopped parsley and serve in same … [Read more]

10 Ways to Cook Fish – Baked Fillets

6. Baked Fillets of Fish COVER bottom of baking dish with thin slices of fat salt pork, cover pork with onion very thin slices of onion and cover onion with fillets of fish cut in pieces for serving. Brush with butter and sprinkle with 1/2 cup … [Read more]

10 Ways to Cook Fish – Sauted Fillets with Pork Scraps

5. Sauted Fillets with Pork Scraps WIPE fillets of fish, cut in individual servings, season and roll in corn meal. Cut 4 half-inch slices of fat salt pork in 1/2-inch dice and try out in hot frying pan. Remove pork scraps to center of platter and … [Read more]

10 Ways to Cook Fish – Sauted Fillets with Black Butter

4. Sauted Fish Fillets with Black Butter WIPE or rinse fillets of fish, cut in individual servings, season, dip in flour and cook in a frying pan with just enough butter to prevent burning. Remove to hot platter and to fat in pan add 4 tablespoons … [Read more]